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Community Shout Out of the Week! ššā
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This week we`re giving a big shout out to the amazing team at @tugun_slsc.ā
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These legends spend countless hours keeping our beaches safe and we`re so grateful for everything they do.ā
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Next time you`re down at Tugun Beach, swing by the Surf Club for a delicious meal or a refreshing beverage and show them some local love. ā¤ļø
A little friendly reminder... šā
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Our Tugun Market Co Gift Cards are available in store!ā
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Perfect for birthdays, thank yous, celebrations or when you`re just not sure what to buy. Let them choose from fresh produce, beautiful flowers, gourmet goodies, gifts & so much more.ā
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Pop in & grab one next time you`re in store. š
šø Bright & colourful?ā
š¤ Soft & natural?ā
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Lucky for you, our flower bar has something for every home, every mood & every occasion.ā
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So... what`s making it into your trolley this week?ā
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š Vote below!ā
š Bright bloomsā
š¾ Neutral tonesā
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Fresh flowers are waiting in store. š
The daily question... What`s for dinner?ā
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Good news, we`ve got plenty of delicious answers.ā
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š„© Premium steaksā
š Chickenā
š Gourmet sausagesā
š Slow Cooker cutsā
š BBQ favouritesā
š„ All your family staplesā
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Pop into our butchery & let us take the guesswork out of dinner tonight.
Sweet & Smoky Mexican Shredded Beefā
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Looking for an easy, set & forget family dinner? This delicious slow cooker recipe from the talented @wholesomefoodiemel is packed with flavour and perfect for busy weeknights.ā
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Ingredientsā
ā¢ 1kg beef chuck steakā
ā¢ 1 brown onion, slicedā
ā¢ 400g crushed tomatoesā
ā¢ 2 tbsp tomato pasteā
ā¢ 1 cup beef stockā
ā¢ 3 tbsp BBQ sauceā
ā¢ 1 tbsp brown sugarā
ā¢ 1 tbsp ground cuminā
ā¢ 1 tbsp smoked paprikaā
ā¢ 2 tsp dried oreganoā
ā¢ 1 tsp garlic powderā
ā¢ 1 tsp sea saltā
ā¢ Ā½ tsp black pepperā
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Simple Salsaā
ā¢ 250g cherry tomatoes, dicedā
ā¢ Ā½ red onion, finely dicedā
ā¢ Juice of 1 limeā
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To Serveā
ā¢ Steamed riceā
ā¢ Corn chipsā
ā¢ 2 avocados, smashedā
ā¢ Shredded cheeseā
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Methodā
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Add the onion, crushed tomatoes, tomato paste, beef stock, BBQ sauce, brown sugar and all the spices to your slow cooker. Stir to combine.ā
Place the beef chuck on top, cover and cook on LOW for 8 hours or HIGH for 5ā6 hours.ā
Shred the beef using two forks and stir it back through the sauce.ā
Combine the cherry tomatoes, red onion and lime juice to make the salsa.ā
Serve the shredded beef over steamed rice with the fresh salsa, smashed avocado, shredded cheese and corn chips.ā
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A hearty, flavour packed meal the whole family will love.
