Serving our community from pantry to plate

We are proud to be a destination location where you can purchase fresh produce and meat, gourmet goods, health foods as well as day to day essential grocery items.

We love being here for our wonderful locals.
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We are all about great value and quality on all of our products in store. Every week we have brand new specials so discover what's on special at Tugun Market Co.

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Tugun Market Co. hampers are an excellent choice for those seeking quality, locally and Australian-sourced, and luxurious gifts suitable for a wide range of gifting occasions.

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Slow Cooked Beef Casserole from @simple.home.edit⁠
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A hearty winter classic, rich, tender beef with vegetables cooked low and slow until melt-in-your-mouth perfect. 💛 Don’t forget to save this one for your next slow cooker night 🍲✨⁠
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Ingredients:⁠
800g beef chuck cut into chunks⁠
2 tsp sea salt flakes⁠
1 tsp black pepper⁠
2 tbsp olive oil⁠
2 brown onions, finely diced⁠
1 tbsp garlic, chopped⁠
1 tbsp tomato paste⁠
35g plain flour⁠
250ml dry red wine ⁠
1L water⁠
2 tsp beef stock powder⁠
4 sprigs thyme (or 1 tsp dried thyme)⁠
1 bay leaf⁠
1 tsp sugar⁠
4 large carrots, sliced⁠
500g baby potatoes, halved⁠
Crusty bread, to serve⁠
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Method:⁠
1. Season the beef with salt and pepper.⁠
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2. Brown the meat. Heat olive oil in a large pan over medium–high heat.⁠
Cook beef in batches for 3–5 minutes until browned. Set aside.⁠
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3. Add onion and garlic and cook for 3–5 minutes until softened.⁠
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4. Stir in tomato paste, then return beef (and any juices) to the pan.⁠
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5. Stir in flour until combined. Add red wine and cook for 1–2 minutes.⁠
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6. Slow cook, add water, stock powder, thyme, bay leaf and sugar.⁠
Cover and simmer on low for 2 hours.⁠
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7. Add carrots and potatoes, stir gently, cover again and cook for 1 more hour.⁠
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8. Finish, Beef should be tender and fall apart easily. If needed, cook a little longer and add a splash of water if it reduces too much.⁠
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🍞 To serve: Ladle into bowls and serve with crusty bread for dipping.⁠
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Slow cooker season = butcher appreciation season 🥩⁠
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Not sure what to choose? Our team can help you pick the best cut for tender, flavour-packed meals every time.⁠
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From chuck to lamb shoulder, we’ll help make dinner easy.
Australian native flowers always feel so special 🌿⁠
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Naturally beautiful, full of texture and perfect for any occasion.
Hello June ☀️🌿⁠
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Winter in Queensland is officially here, bringing an abundance of fresh, sweet & hearty seasonal produce.⁠
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Think crisp citrus, tropical fruits still hanging on, & cosy winter veg perfect for warming meals.⁠
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🍊 Citrus: oranges, mandarins, lemons, limes & grapefruit⁠
🍓 Early berries: strawberries & blueberries⁠
🥑 Plus: avocados, bananas, custard apples, kiwifruit & pears⁠
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🥦 And all the good winter veg: broccoli, cauliflower, cabbage, carrots, potatoes, pumpkin & more⁠
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Fresh, local & in season, just how we like it 💛